Delicious & Easy Reuben Sliders

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Layered with thinly sliced corned beef, swiss cheese, fresh sauerkraut, and Russian dressing, these easy-to-make baked Reuben sliders are perfect for a St. Patrick’s Day party or any day of the week!

Reasons You'll ❤️ This recipe! ✅ Perfect food for St. Patty's Day! ✅ Easy to make! ✅ Everyone loves it!

Ingredients

Small Italian Rolls Thinly sliced deli corned beef Thin slices of Swiss cheese Fresh sauerkraut Russian dressing Salted butter Caraway seeds

Step 1: Layer the bottom halves of the sandwich rolls into the bottom of a 9 x 13 pan.

Step 2: Layer on the corned beef

Step 3: Layer on the Swiss cheese and sauerkraut

Step 4: Drizzle on the Russian dressing

Step 5: Place the sandwich tops on and brush with butter and sprinkle with caraway seeds.

Step 6: Cover the pan with foil and bake for 30 minutes

Cut the sandwiches and serve hot or warm.

Click below for more Organize Yourself Skinny sandwich ideas!