Ground Turkey Meatballs
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If you’re looking for the best
ground
turkey meatballs
, this is the recipe! They are juicy and flavorful; you can freeze them for healthy dinners throughout the month! These are the best baked turkey meatballs you’ll ever eat!
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Ingredients
Ground turkey
Italian poultry sausage
Breadcrumbs
Cream or milk
Egg
Parmesan cheese
Italian seasoning
Worcestershire sauce.
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Add the ground turkey, Italian poultry sausage, breadcrumbs, egg, milk, Worcestershire sauce, parmesan cheese, and seasonings to a large bowl.
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Gently mix until all ingredients are combined.
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Use a medium scoop to portion out the mixture into 20-24 meatballs.
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Bake in a 375 degree oven for 20 minutes.
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Either place the meatballs in sauce or let cool and freeze for later on.
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To freeze: After meatballs cool place in a freezer bag and freeze.
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Or place in a pot with sauce and cook over medium heat until hot.
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Serve over pasta or noodles. Or eat in a sub or on pizza.
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Click below to see all my healthy ground turkey recipes.
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Hi! I'm Tammy! Click below to see all my healthy meal prep and freezer meal recipes.
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